Blog Header Image

crossfitrewnew

   •    

October 11, 2023

Refuel Recipe: Limitless Frittata Loaves

Limitless Frittata Loaves

Mini loaf pans: the kitchen hack you didn’t know you needed. More bang for your bite, these little loaves hold the load of two muffin tins — making your meal prep way more efficient. ⁣

Nutrition facts per serving (makes 12 servings):

Calories — 277⁣

Protein — 16g⁣

Fat — 14g⁣

Carbs — 14g⁣


Ingredients

Here’s what you need:

12 large eggs⁣
24 large egg whites, or 1/4 cup of liquid egg whites per section⁣
12 Strong Roots cauliflower hash brown pucks⁣
1 8oz package uncured bacon, cooked and roughly chopped⁣
2.5oz baby kale, chopped⁣
6-8 baby bell peppers, chopped⁣
1-2 tbsp @tillamook farm style shredded cheddar, per section⁣
Everything bagel seasoning, to taste⁣


To prepare:

— Cook the cauliflower hashies according to their package and set aside.⁣
— Cook the bacon to your preferred level of crispiness and set aside to let cool.⁣
— Preheat your oven to 375 degrees, and while your oven is preheating, chop your kale and peppers.⁣
— Heavily grease a mini loaf pan and, when ready, evenly distribute 1 hash brown, bacon, kale, peppers, and cheese into each section. Crack 1 egg, and pour 1/4c egg whites into each section so that all ingredients are dredged. ⁣
— Bake for 20 minutes, or until the eggs are set and the edges of the loaves are browned.⁣


Notes
— We call these “limitless” because you could literally dump whatever egg enhancers you wanted in each loaf so long as your egg base remains the same. Want a mediterranean vibe? Add spinach, tomato, onion, and some feta. Want pizza in the morning? Add tomato, basil, a dollop of spicy marinara and chopped up pepperonis. See? Limitless.

If you want access to tons of recipes like this one, plus the warm embrace of a nutrition coach helping you hit your health and fitness goals, book a free consultation with one of our nutrition coaches today! Our nutrition program, Refuel, is proven to help get you from where you are today, to where you want to be. No gimmicks. No tricks. Just quality, compassionate coaching, attainable and sustainable goals, and, of course, results.

Continue reading

Blog Image Spacer

Sweet & Spicy Korean Turkey Spring Roll Bowls

serving of meat makes 8 servings: Calories — 565⁣ Protein — 40g⁣ Fat — 21g⁣ Carbs — 33g⁣ ⁣ 𝐅𝐨𝐫 𝐭𝐡𝐞 𝐠𝐫𝐨𝐮𝐧𝐝 𝐭𝐮𝐫𝐤𝐞𝐲⁣ 𝘏𝘦𝘳𝘦𝘴 𝘸𝘩𝘢𝘵 𝘺𝘰𝘶𝘭𝘭 𝘯𝘦𝘦𝘥: ⁣ ⁣ 3 lbs lean ground turkey⁣ 9 tsp garlic, minced about 9 cloves⁣ 34 cup brown sugar, packed⁣ 34 cup low-sodium soy saucetamaricoconut aminos⁣ 6 tsp sesame oil⁣ 1 tsp ground ginger or 2-3 tsp minced⁣ 1 tsp crushed red pepper⁣ 1 tsp black pepper⁣ Sliced green onions for garnish⁣ 𝐅𝐨𝐫 𝐭𝐡𝐞 𝐬𝐩𝐫𝐢𝐧𝐠 𝐫𝐨𝐥𝐥 𝐛𝐚𝐬𝐞⁣ 𝘏𝘦𝘳𝘦𝘴 𝘸𝘩𝘢𝘵 𝘺𝘰𝘶𝘭𝘭 𝘯𝘦𝘦𝘥:⁣ ⁣ 10oz bag of shredded cabbage⁣ 10oz bag of julienned carrots⁣ 10oz bag of broccoli slaw⁣ 12oz bag of sea kelp noodles ⁣ 5oz greens of your choice, roughly chopped⁣ 5-10 mini cucumbers, sliced⁣ 1 bunch each of cilantro, mint, and Thai basil, roughly chopped⁣ 13-12 cup peanuts, chopped⁣ Sesame seeds and sliced green onions for garnish⁣ ⁣𝐅𝐨𝐫 𝐭𝐡𝐞 𝐡𝐨𝐧𝐞𝐲 𝐠𝐚𝐫𝐥𝐢𝐜 𝐝𝐫𝐞𝐬𝐬𝐢𝐧𝐠⁣ 𝘏𝘦𝘳𝘦𝘴 𝘸𝘩𝘢𝘵 𝘺𝘰𝘶𝘭𝘭 𝘯𝘦𝘦𝘥:⁣ ⁣ 12 cup olive oil⁣ 6 tbsp rice vinegar⁣ 4 tsp honey ⁣ 2 tsp minced garlic⁣ Salt, pepper, and crushed red pepper to taste⁣ ⁣ To prepare: ⁣ — Heat a large sauté pan over medium-high heat.